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Context:
Social activists working among farmers have come out against the Food Safety and Standards Authority of India’s (FSSAI) draft regulations on genetically modified (GM) food, terming it “unacceptable”.
What’s their demand?
They want FSSAI to explicitly say that GM foods will not be allowed into India by way of production or imports. Because, according to them, any kind of GM food in India is a threat to the health of our people, to our environment, and to the diverse food cultures of India.
Background:
The Food Safety and Standards Authority of India (FSSAI) has released draft regulations for GM foods.
What’s the issue?
The Draft proposed that all food products having individual genetically engineered ingredients of 1% or more will be labeled as “Contains GMO/ingredients derived from GMO”. Activists claimed this as a tacit approval to import of GM food instead of prohibiting them.
Overview of the Draft:
GMO regulation in India:
The task of regulating GMO levels in imported consumables was initially with the Genetic Engineering Appraisal Committee (GEAC) under the Union environment ministry.
What are Genetically Modified Organism (Transgenic Organism)?
In GMO, genetic material (DNA) is altered or artificially introduced using genetic engineering techniques.
Genetic modification involves the mutation, insertion, or deletion of genes.
Genetic modification is done to induce a desirable new trait which does not occur naturally in the species.
GM techniques are used in: